Brush potatoes with olive oil. Sprinkle with garlic powder, rosemary and black pepper. Arrange cut side up in shallow roasting pan. Pour 1/4 cup water in bottom of pan. Roast at 375 degrees for 40-60 minutes or until tender
Difficulty: ................. intermediate
Preparation: ............ about 30 minutes
Servings: ................. 1-2
4 new potatoes, scrubbed and halved
2 tsp. olive oil
Garlic powder
Powered rosemary
Black pepper
1/4 c. water
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