Guacamole
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Instructions
Step 1: Select avocados
Buy avocados that feel soft enough to be ripe and use them immediately.
Step 2: Remove avocado seeds
Cut the avocado in half with a sharp knife. Twist the halves apart and remove the seed. Scoop the pulp out with a spoon.
Step 3: Mash avocado
Put the avocado in a bowl and mash it with a fork or a potato masher.
Step 4: Add lime juice and salt
Mix the lime juice into the avocados and add salt.
Tip: Roll limes on a counter with your palm to yield the most juice.
Step 5: Chop ingredients
Finely chop the tomato, onion, jalapeno, and garlic and mix with the avocado.
Step 6: Store your guacamole
