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Strawberry Mango Sorbet

Instructions

Strawberry Mango Sorbet Recipe - Fruity ice cold and delicious

Ingredients:



Preparation:
1. Dissolve sugar in hot water - set aside 30 minutes
2. Stir in pureed fruit until combined
3. Cover and refrigerate for 3 hours
4. Pour into Cuisinart mixer for 10 minutes until it freezes
5. Transfer to container and freeze 5 hours before serving

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