Thanksgiving Turkey Rolls
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Instructions
1) Butterfly the turkey tenderloin and pound it with a meat hammer.
2) Brush the flat turkey tenderloin with melted butter and season with salt and pepper.
3) Sprinkle with stove top chicken stuffing.
4) Add little bits of cranberry sauce or crushed pineapple.
5) Roll the turkey starting from the wider end and put into a cookie pan.
6) Brush the outside with butter and cover with breadcrumbs.
7) Pop into oven at 350 deg F for about 20 minutes.
8) Cut into thin slices and lay out on a plate. Drizzle with gravy.
