Wegmans Grilled Foil Packet Halibut

Instructions

Preheat grill on HIGH 10 min.


Arrange 2 fillets a few inches apart on single piece of foil; season with salt and pepper. Top each fillet with 3 thyme sprigs, 4 lemon slices, and 2 bay leaves. Layer another fillet on each, making a "sandwich." Season with salt and pepper; cover with other piece of foil. Crimp edges to form tightly sealed packet.

Reduce heat to MEDIUM. Grill uncovered, 8-10 min, or until internal temp reaches 130 degrees. Check by inserting thermometer through foil and halfway into thickest part of fish. Carefully open foil packet using oven mitts; avoid steam. Let rest at least 2 min.

The Goods

Difficulty: ................. beginners
Preparation: ............ about 20 minutes
Servings: ................. 4

Ingredients

4 Halibut fillets (about 6 oz each)
Salt and pepper
6 sprigs Food You Feel Good About Fresh Thyme
1 lemon, sliced into 8 thin slices, seeds removed
4 Food You Feel Good About Fresh Bay Leaves

Health info:
Nutrition Info: Each serving (1 halibut fillet) contains 200 calories, 2 g carbohydrate, (1 g fiber), 37 g protein, 4 g fat, (0 g saturated fat), 65 mg cholesterol, 630 mg omega-3 fats, and 95 mg sodium. Calories: 200

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