Chickpea Salad
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Instructions
Combine all the ingredients together and toss well.
Taste for seasoning.
Let the salad stand for about 1 hour and serve.
The Goods
Difficulty: ................. intermediate
Preparation: ............ about 15 minutes
Servings: ................. 4-6
Ingredients
1 can chick peas (19 oz/540 ml), rinsed and drained
1/4 cup cilantro/coriander, chopped, or substitute fresh parsley,
1/4 cup onion, finely chopped
1/2 red pepper, chopped
1 large clove garlic, minced
3 tablespoons lemon juice
2 tablespoons olive oil
cayenne pepper, to taste
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