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Ginataang Sitaw At Kalabasa

Instructions

1. Heat a cooking pot and pour cooking oil.

2. Saute garlic and onion.

3. Add fish sauce and coconut cream, and then let boil.

4. Put-in the ground black pepper, and then cook for 10 minutes in medium heat until the liquid reduces.

5. Put-in the crabs and stir. Cook for 10 minutes.

6. Add the squash (kalabasa) and cook until the squash becomes a little soft.

7. Add the string beans, stir, and cook for 3 to 5 minutes.

8. Turn the heat off and transfer to a serving plate.

9. Serve with hot steamed rice.

10. Share and enjoy!

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