Homemade Herb Croutons

Instructions

1. With a bread knife, cut off the crust of the French bread and cut into 1 inch squares.
2. Place bread in a mixing bowl and sprinkle on all herbs and seasonings.
3. Drizzle olive oil and make sure all croutons are coated with herbs, cheese and olive oil.
4. Place on a sheet pan lined with parchment paper and bake at 350 degrees for 15-20 minutes or until done. Enjoy!

The Goods

Difficulty: ................. beginners
Preparation: ............ about 40 minutes
Servings: ................. 4

Ingredients

1 Loaf fresh french bread
1 TSP dry basil
1 TSP dry oregano
1 TSP dry thyme
1 TSP dry rosemary
1 TSP dry parsley
1 TSP garlic powder
1 TSP onion powder
3 TBS shaved parmesan
1/4 Cup extra virgin olive oil
Salt and pepper to taste

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