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Medu Vada

Instructions

1. Soak Urad dal for 6 hour or over night.
2. Blend it into a course paste.
3. Take a Frying pan add oil to it let it heat.
4. Take a bowl add blended urad dal,add onion,cumin seeds,pepper,corainder leaves,hing,salt as per taste mix all
these ingredients well.
5. Make a donut and deep fry in the oil it turns to golden color.

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